15542100 Cottage cheese
Subcategory in the EU Common Procurement Vocabulary, under Fresh cheese. The most specific code on this branch.
Other codes under 15542000 (2)
This CPV code in every EU language
Cottage cheese
English (EN)
Извара
Български (BG)
Tvaroh
Čeština (CS)
Hytteost
Dansk (DA)
Hüttenkäse
Deutsch (DE)
Άσπρο άπαχο τυρί τύπου κότατζ
Ελληνικά (EL)
Requesón
Español (ES)
Kodujuust
Eesti (ET)
Raejuusto
Suomi (FI)
Cottage cheese
Français (FR)
Bijeli mekani sir
Hrvatski (HR)
Túró
Magyar (HU)
Formaggio bianco
Italiano (IT)
Varškės sūris
Lietuvių (LT)
Mājas siers
Latviešu (LV)
Ġbejniet/irkotta
Malti (MT)
Cottage cheese
Nederlands (NL)
Ser twarogowy
Polski (PL)
Queijo cottage
Português (PT)
Cottage cheese
Română (RO)
Domáci syr
Slovenčina (SK)
Skuta
Slovenščina (SL)
Keso
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15542100-0.
Check digit
15542100-0 is the same subcategory as 15542100. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: