15543100 Blue cheese
Subcategory in the EU Common Procurement Vocabulary, under Grated, powdered, blue-veined and other cheese. The most specific code on this branch.
Other codes under 15543000 (3)
This CPV code in every EU language
Blue cheese
English (EN)
Синьо сирене
Български (BG)
Sýr s modrou plísní
Čeština (CS)
Blåskimmelost
Dansk (DA)
Blauschimmelkäse
Deutsch (DE)
Τυρί τύπου ροκφόρ
Ελληνικά (EL)
Queso de pasta azul
Español (ES)
Sinihallitusjuust
Eesti (ET)
Sinihomejuusto
Suomi (FI)
Fromage à pâte bleue
Français (FR)
Sir s plavom plijesni
Hrvatski (HR)
Rokfort sajt
Magyar (HU)
Formaggio erborinato
Italiano (IT)
Pelėsinis sūris
Lietuvių (LT)
Zilais siers
Latviešu (LV)
Ġobon tat-tursina (ikħal)
Malti (MT)
Blauwe aderkaas
Nederlands (NL)
Ser z przerostami pleśni
Polski (PL)
Queijo de pasta azul
Português (PT)
Brânză cu mucegai
Română (RO)
Syr s modrou plesňou
Slovenčina (SK)
Sir z žlahtno plesnijo
Slovenščina (SL)
Ädelost
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15543100-7.
Check digit
15543100-7 is the same subcategory as 15543100. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: