15543100 Blue cheese
Subcategory in the EU Common Procurement Vocabulary, under Grated, powdered, blue-veined and other cheese. The most specific code on this branch.
Other codes under 15543000 Grated, powdered, blue-veined and other cheese (3)
This CPV code in every EU language
Blue cheese
English (EN)
Синьо сирене
Български (BG)
Sýr s modrou plísní
Čeština (CS)
Blåskimmelost
Dansk (DA)
Blauschimmelkäse
Deutsch (DE)
Τυρί τύπου ροκφόρ
Ελληνικά (EL)
Queso de pasta azul
Español (ES)
Sinihallitusjuust
Eesti (ET)
Sinihomejuusto
Suomi (FI)
Fromage à pâte bleue
Français (FR)
Sir s plavom plijesni
Hrvatski (HR)
Rokfort sajt
Magyar (HU)
Formaggio erborinato
Italiano (IT)
Pelėsinis sūris
Lietuvių (LT)
Zilais siers
Latviešu (LV)
Ġobon tat-tursina (ikħal)
Malti (MT)
Blauwe aderkaas
Nederlands (NL)
Ser z przerostami pleśni
Polski (PL)
Queijo de pasta azul
Português (PT)
Brânză cu mucegai
Română (RO)
Syr s modrou plesňou
Slovenčina (SK)
Sir z žlahtno plesnijo
Slovenščina (SL)
Ädelost
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15543100-7.
Check digit
15543100-7 is the same subcategory as 15543100. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: