15544000 Hard cheese

Category in the EU Common Procurement Vocabulary, under Cheese products. The most specific code on this branch.

Other codes under 15540000 (4)

Code	Description	Copy
15541000	Table cheese
15542000	Fresh cheese
15543000	Grated, powdered, blue-veined and other cheese
15545000	Cheese spreads

This CPV code in every EU language

Hard cheese

English (EN)

Твърдо сирене

Български (BG)

Tvrdý sýr

Čeština (CS)

Hård ost

Dansk (DA)

Hartkäse

Deutsch (DE)

Σκληρό τυρί

Ελληνικά (EL)

Queso de pasta dura

Español (ES)

Kõvad juustud

Eesti (ET)

Kovat juustot

Suomi (FI)

Fromage à pâte dure

Français (FR)

Tvrdi sir

Hrvatski (HR)

Kemény sajtok

Magyar (HU)

Formaggio a pasta dura

Italiano (IT)

Kietas sūris

Lietuvių (LT)

Cietais siers

Latviešu (LV)

Ġobon iebes

Malti (MT)

Harde kaas

Nederlands (NL)

Ser twardy

Polski (PL)

Queijo duro

Português (PT)

Brânză cu pastă tare

Română (RO)

Tvrdý syr

Slovenčina (SK)

Trdi siri

Slovenščina (SL)

Hårdost

Svenska (SV)

Commission Regulation (EC) No 213/2008 - official wording for 15544000-3.

Check digit

15544000-3 is the same category as 15544000. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: