15111000 Bovine meat
Category in the EU Common Procurement Vocabulary, under Meat. 2 direct sub-codes.
Subordinate codes (2)
This CPV code in every EU language
Bovine meat
English (EN)
Месо от животни от рода на едрия рогат добитък
Български (BG)
Maso skotu
Čeština (CS)
Kød af kvæg
Dansk (DA)
Rind- und Kalbfleisch
Deutsch (DE)
Βόειο κρέας
Ελληνικά (EL)
Carne de bovino
Español (ES)
Veislaste liha
Eesti (ET)
Naudan- ja vasikanliha
Suomi (FI)
Viande bovine
Français (FR)
Goveđe i teleće meso
Hrvatski (HR)
Szarvasmarhafélék húsa
Magyar (HU)
Carne bovina
Italiano (IT)
Galvijų mėsa
Lietuvių (LT)
Govs gaļa
Latviešu (LV)
Laħam tal-bovini
Malti (MT)
Vlees van runderen
Nederlands (NL)
Mięso wołowe
Polski (PL)
Carne de bovino
Português (PT)
Carne de bovine
Română (RO)
Mäso z hovädzieho dobytka
Slovenčina (SK)
Goveje in telečje meso
Slovenščina (SL)
Nötkött
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15111000-9.
Check digit
15111000-9 is the same category as 15111000. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: