15100000 Animal products, meat and meat products
Group in the EU Common Procurement Vocabulary, under Food, beverages, tobacco and related products. 2 direct sub-codes, 53 codes in total below it.
Subordinate codes (2)
| Code | Description | Copy |
|---|---|---|
| 15110000 | Meat | |
| 15111000 | Bovine meat | |
| 15111100 | Beef | |
| 15111200 | Veal | |
| 15112000 | Poultry | |
| 15112100 | Fresh poultry | |
| 15112110 | Geese | |
| 15112120 | Turkeys | |
| 15112130 | Chickens | |
| 15112140 | Ducks | |
| 15112300 | Poultry livers | |
| 15112310 | Foie gras | |
| 15113000 | Pork | |
| 15114000 | Offal | |
| 15115000 | Lamb and mutton | |
| 15115100 | Lamb | |
| 15115200 | Mutton | |
| 15117000 | Goat meat | |
| 15118000 | Horse, ass, mule or hinny meat | |
| 15118100 | Horsemeat | |
| 15118900 | Ass, mule or hinny meat | |
| 15119000 | Various meats | |
| 15119100 | Rabbit meat | |
| 15119200 | Hare meat | |
| 15119300 | Game | |
| 15119400 | Frogs' legs | |
| 15119500 | Pigeons | |
| 15119600 | Fish meat | |
| 15130000 | Meat products | |
| 15131000 | Meat preserves and preparations | |
| 15131100 | Sausage-meat products | |
| 15131110 | Sausage meat | |
| 15131120 | Sausage products | |
| 15131130 | Sausages | |
| 15131134 | Black pudding and other blood sausages | |
| 15131135 | Poultry sausages | |
| 15131200 | Dried, salted, smoked or seasoned meat | |
| 15131210 | Gammon | |
| 15131220 | Bacon | |
| 15131230 | Salami | |
| 15131300 | Liver preparations | |
| 15131310 | Pâté | |
| 15131320 | Preparations of goose or duck liver | |
| 15131400 | Pork products | |
| 15131410 | Ham | |
| 15131420 | Meatballs | |
| 15131490 | Prepared pork dishes | |
| 15131500 | Poultry products | |
| 15131600 | Beef and veal products | |
| 15131610 | Beef meatballs | |
| 15131620 | Minced beef | |
| 15131640 | Beefburgers | |
| 15131700 | Meat preparations |
This CPV code in every EU language
Animal products, meat and meat products
English (EN)
Месо и месни продукти
Български (BG)
Živočišné produkty, maso a masné výrobky
Čeština (CS)
Animalske produkter, kød og kødprodukter
Dansk (DA)
Tierische Erzeugnisse, Fleisch und Fleischerzeugnisse
Deutsch (DE)
Ζωικά προϊόντα, κρέας και προϊόντα κρέατος
Ελληνικά (EL)
Productos de origen animal, carne y productos cárnicos
Español (ES)
Loomsed tooted, liha ja lihatooted
Eesti (ET)
Eläintuotteet, liha ja lihatuotteet
Suomi (FI)
Produits de l'élevage, viande et produits à base de viande
Français (FR)
Proizvodi životinjskog podrijetla, mesa i mesni proizvodi
Hrvatski (HR)
Állati termékek, hús és húskészítmények
Magyar (HU)
Prodotti di origine animale, carne e prodotti a base di carne
Italiano (IT)
Gyvūninės kilmės produktai, mėsa ir mėsos produktai
Lietuvių (LT)
Dzīvnieku valsts produkti, gaļa un gaļas produkti
Latviešu (LV)
Prodotti mill-annimali, laħam u prodotti tal-laħam
Malti (MT)
Dierlijke producten, vlees en vleesproducten
Nederlands (NL)
Produkty zwierzęce, mięso i produkty mięsne
Polski (PL)
Produtos de origem animal, carne e produtos à base de carne
Português (PT)
Produse de origine animală, carne şi produse din carne
Română (RO)
Živočíšne výrobky, mäso a mäsové výrobky
Slovenčina (SK)
Živalski proizvodi, meso in mesni proizvodi
Slovenščina (SL)
Animaliska livsmedel, kött och köttprodukter
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15100000-9.
Check digit
15100000-9 is the same group as 15100000. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: