15230000 Dried or salted fish; fish in brine; smoked fish
Class in the EU Common Procurement Vocabulary, under Prepared and preserved fish. 5 direct sub-codes.
Subordinate codes (5)
This CPV code in every EU language
Dried or salted fish; fish in brine; smoked fish
English (EN)
Риба сушена, осолена или в саламура; риба пушена
Български (BG)
Sušené nebo solené ryby; ryby ve slaném nálevu; uzené ryby
Čeština (CS)
Tørret eller saltet fisk; fisk i saltlage; røget fisk
Dansk (DA)
Getrockneter oder gesalzener Fisch; Fisch in Salzlake; Räucherfisch
Deutsch (DE)
Αποξηραμένα ή παστά ψάρια· ψάρια σε άλμη· καπνιστά ψάρια
Ελληνικά (EL)
Pescado seco o salado; en salmuera; ahumado
Español (ES)
Kuivatatud või soolatud kala, kala soolvees, suitsutatud kala
Eesti (ET)
Kuivattu tai suolattu kala; suolaveteen säilötty kala; savustettu kala
Suomi (FI)
Poisson séché ou salé; poisson en saumure; poisson fumé
Français (FR)
Sušena ili soljena riba; riba u salamuri, dimljena riba
Hrvatski (HR)
Sózással vagy szárítással, sós lében, füstöléssel tartósított hal
Magyar (HU)
Pesci secchi o salati; pesce in salamoia; pesce affumicato
Italiano (IT)
Vytinta arba sūdyta žuvis, užpilta sūrimu žuvis, rūkyta žuvis
Lietuvių (LT)
Vītinātas vai sālītas zivis; zivis sālījumā; kūpinātas zivis
Latviešu (LV)
Ħut imqadded jew immellaħ, ħut fis-salmura; ħut iffumigat
Malti (MT)
Gedroogde of gezouten vis; gepekelde vis; gerookte vis
Nederlands (NL)
Ryby suszone lub solone; ryby w solance; ryby wędzone
Polski (PL)
Peixe seco ou salgado; peixe em salmoura; peixe fumado
Português (PT)
Peşte uscat sau sărat; peşte în saramură; peşte afumat
Română (RO)
Sušené alebo nasolené ryby; ryby v slanom náleve; údené ryby
Slovenčina (SK)
Sušene ali soljene ribe; ribe v slanici; prekajene ribe
Slovenščina (SL)
Torkad eller saltad fisk; fisk i saltlake; rökt fisk
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15230000-9.
Check digit
15230000-9 is the same class as 15230000. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: