15233000 Fish in brine
Category in the EU Common Procurement Vocabulary, under Dried or salted fish; fish in brine; smoked fish. The most specific code on this branch.
Other codes under 15230000 (4)
This CPV code in every EU language
Fish in brine
English (EN)
Риба в саламура
Български (BG)
Ryby ve slaném nálevu
Čeština (CS)
Fisk i saltlage
Dansk (DA)
Fisch in Salzlake
Deutsch (DE)
Ψάρια σε άλμη
Ελληνικά (EL)
Pescado en salmuera
Español (ES)
Kala soolvees
Eesti (ET)
Suolaveteen säilötty kala
Suomi (FI)
Poisson en saumure
Français (FR)
Riba u salamuri
Hrvatski (HR)
Hal, sós lében tartósítva
Magyar (HU)
Pesce in salamoia
Italiano (IT)
Žuvis, užpilta sūrymu
Lietuvių (LT)
Zivis sālījumā
Latviešu (LV)
Ħut fis-salmura
Malti (MT)
Gepekelde vis
Nederlands (NL)
Ryby w solance
Polski (PL)
Peixe em salmoura
Português (PT)
Peşte în saramură
Română (RO)
Ryby v slanom náleve
Slovenčina (SK)
Ribe v slanici
Slovenščina (SL)
Fisk i saltlake
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15233000-0.
Check digit
15233000-0 is the same category as 15233000. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: