15112120 Turkeys
Subcategory in the EU Common Procurement Vocabulary, under Fresh poultry. The most specific code on this branch.
Other codes under 15112100 (3)
This CPV code in every EU language
Turkeys
English (EN)
Пуйки
Български (BG)
Krůty
Čeština (CS)
Kalkuner
Dansk (DA)
Puten
Deutsch (DE)
Γαλοπούλες
Ελληνικά (EL)
Pavos
Español (ES)
Kalkunid
Eesti (ET)
Kalkkunat
Suomi (FI)
Dindes
Français (FR)
Pure
Hrvatski (HR)
Pulyka
Magyar (HU)
Tacchini
Italiano (IT)
Kalakutai
Lietuvių (LT)
Tītari
Latviešu (LV)
Dundjani
Malti (MT)
Kalkoenen
Nederlands (NL)
Indyki
Polski (PL)
Perus
Português (PT)
Carne de curcan
Română (RO)
Morky
Slovenčina (SK)
Purani
Slovenščina (SL)
Kalkon
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15112120-3.
Check digit
15112120-3 is the same subcategory as 15112120. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: