15131600 Beef and veal products
Subcategory in the EU Common Procurement Vocabulary, under Meat preserves and preparations. 3 direct sub-codes.
Subordinate codes (3)
This CPV code in every EU language
Beef and veal products
English (EN)
Продукти от говеждо или телешко месо
Български (BG)
Výrobky z hovězího a telecího masa
Čeština (CS)
Varer tilberedt af okse- og kalvekød
Dansk (DA)
Erzeugnisse aus Rind- und Kalbfleisch
Deutsch (DE)
Παρασκευάσματα από βοδινό και μοσχαρίσιο κρέας
Ελληνικά (EL)
Productos a base de carne de vaca y de ternera
Español (ES)
Veise- ja vasikalihatooted
Eesti (ET)
Naudan- ja vasikanlihatuotteet
Suomi (FI)
Produits à base de bœuf et de veau
Français (FR)
Proizvodi od goveđeg i telećeg mesa
Hrvatski (HR)
Marha- és borjúhúsból készült termékek
Magyar (HU)
Prodotti a base di carne di manzo e vitello
Italiano (IT)
Jautienos ir veršienos produktai
Lietuvių (LT)
Liellopu un teļa gaļas produkti
Latviešu (LV)
Prodotti taċ-ċanga u l-vitella
Malti (MT)
Rund- en kalfsvleesproducten
Nederlands (NL)
Produkty wołowe i cielęce
Polski (PL)
Produtos à base de carne de vaca e de vitela
Português (PT)
Produse pe bază de carne de vită şi de mânzat
Română (RO)
Hovädzie a teľacie výrobky
Slovenčina (SK)
Proizvodi iz govejega in telečjega mesa
Slovenščina (SL)
Produkter av nöt- och kalvkött
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15131600-1.
Check digit
15131600-1 is the same subcategory as 15131600. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: