15131000 Meat preserves and preparations
Category in the EU Common Procurement Vocabulary, under Meat products. 7 direct sub-codes, 23 codes in total below it.
Subordinate codes (7)
| Code | Description | Copy |
|---|---|---|
| 15131100 | Sausage-meat products | |
| 15131110 | Sausage meat | |
| 15131120 | Sausage products | |
| 15131130 | Sausages | |
| 15131134 | Black pudding and other blood sausages | |
| 15131135 | Poultry sausages | |
| 15131200 | Dried, salted, smoked or seasoned meat | |
| 15131210 | Gammon | |
| 15131220 | Bacon | |
| 15131230 | Salami | |
| 15131300 | Liver preparations | |
| 15131310 | Pâté | |
| 15131320 | Preparations of goose or duck liver | |
| 15131400 | Pork products | |
| 15131410 | Ham | |
| 15131420 | Meatballs | |
| 15131490 | Prepared pork dishes | |
| 15131500 | Poultry products | |
| 15131600 | Beef and veal products | |
| 15131610 | Beef meatballs | |
| 15131620 | Minced beef | |
| 15131640 | Beefburgers | |
| 15131700 | Meat preparations |
This CPV code in every EU language
Meat preserves and preparations
English (EN)
Приготвени храни и консерви от месо
Български (BG)
Masné konzervy a přípravky
Čeština (CS)
Kødkonserves og kødvarer
Dansk (DA)
Fleischkonserven und -zubereitungen
Deutsch (DE)
Διατηρημένα και παρασκευασμένα κρέατα
Ελληνικά (EL)
Conservas y preparaciones cárnicas
Español (ES)
Lihakonservid ja tooted lihast
Eesti (ET)
Lihasäilykkeet ja -valmisteet
Suomi (FI)
Conserves et préparations à base de viande
Français (FR)
Mesne konzerve i mesni pripravci
Hrvatski (HR)
Húskonzervek és húskészítmények
Magyar (HU)
Conserve e preparati di carne
Italiano (IT)
Mėsos konservai ir gaminiai
Lietuvių (LT)
Gaļas konservi un pusfabrikāti
Latviešu (LV)
Preżervattivi u preparazzjoni tal-laħam
Malti (MT)
Vleesconserven en -producten
Nederlands (NL)
Konserwy i przetwory z mięsa
Polski (PL)
Conservas e preparações à base de carne
Português (PT)
Conserve şi produse din carne
Română (RO)
Konzervovanie a príprava mäsa
Slovenčina (SK)
Mesne konzerve in mesni pripravki
Slovenščina (SL)
Köttkonserver och köttprodukter
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15131000-5.
Check digit
15131000-5 is the same category as 15131000. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: