15612100 Wheat flour

Subcategory in the EU Common Procurement Vocabulary, under Cereal or vegetable flour and related products. 5 direct sub-codes.

Subordinate codes (5)

Code	Description	Copy
15612110	Wholemeal flour
15612120	Breadmaking flour
15612130	Plain flour
15612150	Pastry flour
15612190	Self-raising flour

This CPV code in every EU language

Wheat flour

English (EN)

Пшеничено брашно

Български (BG)

Pšeničná mouka

Čeština (CS)

Hvedemel

Dansk (DA)

Weizenmehl

Deutsch (DE)

Σιτάλευρο

Ελληνικά (EL)

Harina de trigo

Español (ES)

Nisujahu

Eesti (ET)

Vehnäjauhot

Suomi (FI)

Farine de blé

Français (FR)

Pšenično brašno

Hrvatski (HR)

Búzaliszt

Magyar (HU)

Farina di frumento

Italiano (IT)

Kvietiniai miltai

Lietuvių (LT)

Kviešu milti

Latviešu (LV)

Dqiq tal-qamħ

Malti (MT)

Tarwebloem

Nederlands (NL)

Mąka pszenna

Polski (PL)

Farinha de trigo

Português (PT)

Făină de grâu

Română (RO)

Pšeničná múka

Slovenčina (SK)

Pšenična moka

Slovenščina (SL)

Vetemjöl

Svenska (SV)

Commission Regulation (EC) No 213/2008 - official wording for 15612100-2.

Check digit

15612100-2 is the same subcategory as 15612100. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: