15131110 Sausage meat
Subcategory in the EU Common Procurement Vocabulary, under Sausage-meat products. The most specific code on this branch.
Other codes under 15131100 (2)
This CPV code in every EU language
Sausage meat
English (EN)
Месо за колбаси
Български (BG)
Prejt
Čeština (CS)
Pølsekød
Dansk (DA)
Wurstfleisch
Deutsch (DE)
Κρέας για λουκάνικα
Ελληνικά (EL)
Carne para embutidos
Español (ES)
Vorstiliha
Eesti (ET)
Makkarataikina
Suomi (FI)
Chair à saucisse
Français (FR)
Nadjev za kobasice
Hrvatski (HR)
Kolbászhús
Magyar (HU)
Carne per salsicce
Italiano (IT)
Faršas
Lietuvių (LT)
Desās izmantojamā gaļa
Latviešu (LV)
Laħam taz-zalzett
Malti (MT)
Worstvlees
Nederlands (NL)
Mięso na wędliny
Polski (PL)
Enchidos de carne
Português (PT)
Carne pentru cârnaţi
Română (RO)
Klobásové mäso
Slovenčina (SK)
Meso za klobase
Slovenščina (SL)
Korvkött
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15131110-9.
Check digit
15131110-9 is the same subcategory as 15131110. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: