15131300 Liver preparations
Subcategory in the EU Common Procurement Vocabulary, under Meat preserves and preparations. 2 direct sub-codes.
Subordinate codes (2)
This CPV code in every EU language
Liver preparations
English (EN)
Приготвени храни от черен дроб
Български (BG)
Přípravky z jater
Čeština (CS)
Varer tilberedt af lever
Dansk (DA)
Zubereitungen aus Leber
Deutsch (DE)
Παρασκευάσματα από συκώτι
Ελληνικά (EL)
Preparaciones a base de hígado
Español (ES)
Tooted maksast
Eesti (ET)
Maksavalmisteet
Suomi (FI)
Préparations à base de foie
Français (FR)
Pripravci od jetre
Hrvatski (HR)
Májkészítmények
Magyar (HU)
Preparati a base di fegato
Italiano (IT)
Kepenų gaminiai
Lietuvių (LT)
Aknu pusfabrikāti
Latviešu (LV)
Preparazzjonijiet tal-fwied
Malti (MT)
Leverproducten
Nederlands (NL)
Konserwy wątrobiane
Polski (PL)
Preparações à base de fígado
Português (PT)
Preparate din ficat
Română (RO)
Prípravky z pečene
Slovenčina (SK)
Pripravki iz jeter
Slovenščina (SL)
Leverprodukter
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for 15131300-8.
Check digit
15131300-8 is the same subcategory as 15131300. The ninth digit is a check digit: it verifies the eight before it and is not part of the classification. TED publishes the eight digits on their own, which is what the button above copies. A few national portals and older systems still ask for the check digit: