HA16-3 Supplementary vocabulary
HA16-3 Vegetarian meal
HA16-3 is a supplementary CPV code meaning Vegetarian meal. It is added alongside a main CPV code to qualify it - a material, a purpose, a target group - and never replaces it.
This CPV code in every EU language
Vegetarian meal
English (EN)
Вегетариански храни
Български (BG)
Vegetariánské jídlo
Čeština (CS)
Vegetarisk måltid
Dansk (DA)
Vegetarische Mahlzeit
Deutsch (DE)
Γεύμα για χορτοφάγους
Ελληνικά (EL)
Comida vegetariana
Español (ES)
Taimetoit
Eesti (ET)
Kasvisateria
Suomi (FI)
Plat végétarien
Français (FR)
Vegetarijanski obrok
Hrvatski (HR)
Vegetáriánus készítmény
Magyar (HU)
Pasto vegetariano
Italiano (IT)
Vegetariškas maistas
Lietuvių (LT)
Veģetārais ēdiens
Latviešu (LV)
Ikla veġetarjana
Malti (MT)
Vegetarische maaltijd
Nederlands (NL)
Posiłek wegetariański
Polski (PL)
Comida vegetariana
Português (PT)
Mâncare vegetariană
Română (RO)
Vegetariánske jedlo
Slovenčina (SK)
Vegetarijanski obrok
Slovenščina (SL)
Vegetariska måltider
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for HA16-3.
Section HA (31)
| Code | Description |
|---|---|
| HA01-8 | Cook and chill |
| HA02-1 | Cook and frozen |
| HA03-4 | Kosher |
| HA04-7 | Pork free |
| HA05-0 | Alcohol free |
| HA06-3 | Diabetic meal |
| HA07-6 | Gluten free meal |
| HA08-9 | High fibre meal |
| HA09-2 | Low calorie meal |
| HA10-5 | Low cholesterol/fat meal |
| HA11-8 | Low protein meal |
| HA12-1 | Low purine meal |
| HA13-4 | Low sodium meal |
| HA14-7 | Non-lactose meal |
| HA15-0 | Peanut allergy meal |
| HA17-6 | Vegetarian Lacto-Ovo meal |
| HA18-9 | Religious meal |
| HA19-2 | Hallal |
| HA20-5 | Carcass |
| HA21-8 | Par-fried |
| HA22-1 | In syrup |
| HA23-4 | In tomato sauce |
| HA24-7 | In natural juice |
| HA25-0 | Unsalted |