HA27-6 Supplementary vocabulary
HA27-6 Cooked
HA27-6 is a supplementary CPV code meaning Cooked. It is added alongside a main CPV code to qualify it - a material, a purpose, a target group - and never replaces it.
This CPV code in every EU language
Cooked
English (EN)
Сготвен
Български (BG)
Vařené
Čeština (CS)
Tilberedt
Dansk (DA)
Gekocht
Deutsch (DE)
Μαγειρεμένο
Ελληνικά (EL)
Cocido
Español (ES)
Keedetud
Eesti (ET)
Keitetty
Suomi (FI)
Cuit
Français (FR)
Kuhan
Hrvatski (HR)
Főtt
Magyar (HU)
Cucinato
Italiano (IT)
Virtas
Lietuvių (LT)
Vārīts
Latviešu (LV)
Msajjar
Malti (MT)
Gekookt
Nederlands (NL)
Gotowane
Polski (PL)
Cozido
Português (PT)
Gătit
Română (RO)
Varený
Slovenčina (SK)
Kuhan
Slovenščina (SL)
Tillagad
Svenska (SV)
Commission Regulation (EC) No 213/2008 - official wording for HA27-6.
Section HA (31)
| Code | Description |
|---|---|
| HA01-8 | Cook and chill |
| HA02-1 | Cook and frozen |
| HA03-4 | Kosher |
| HA04-7 | Pork free |
| HA05-0 | Alcohol free |
| HA06-3 | Diabetic meal |
| HA07-6 | Gluten free meal |
| HA08-9 | High fibre meal |
| HA09-2 | Low calorie meal |
| HA10-5 | Low cholesterol/fat meal |
| HA11-8 | Low protein meal |
| HA12-1 | Low purine meal |
| HA13-4 | Low sodium meal |
| HA14-7 | Non-lactose meal |
| HA15-0 | Peanut allergy meal |
| HA16-3 | Vegetarian meal |
| HA17-6 | Vegetarian Lacto-Ovo meal |
| HA18-9 | Religious meal |
| HA19-2 | Hallal |
| HA20-5 | Carcass |
| HA21-8 | Par-fried |
| HA22-1 | In syrup |
| HA23-4 | In tomato sauce |
| HA24-7 | In natural juice |